Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

Although "adda" is a beloved pastime throughout Kolkata, the long, cerebral conversations that the city is famous for started to become an issue during Covid-19. On 22 March 2020, the first day of the ...

Nearly a week after a local coffee chain abruptly closed all of its locations, former employees, union workers and supportive local politicians gathered Wednesday morning to demand severance pay and ...

Dubai, United Arab Emirtes – Informatica, an enterprise data management leader, announced at Gitex Global 2022, it has signed a multi-year, strategic framework agreement to offer enterprise data ...

From rowaks, the iconic Indian Coffee House and College Street to Dakshinapan, Nandan and Balwant Singh Dhaba — these are the city’s evolving adda spots Whether they like maachh-bhaat and mishti or ...

A cup of tea and a place to sit - Uttorer Adda is one everlasting constant in a world of change The adda in progress across Deshbandhu Park in Shyambazar. The attendees described this as a ‘slack day ...

Unrestricted talk, or “adda,” is the main draw at two storied cafes that are at once museums to the city’s intellectual history — and places for debate. By Mujib Mashal KOLKATA, India — At one of the ...

From a Sanskrit word in ancient history to a haunt of carriers in the Muslim period to an essentially Bengali passion in recent times, the word 'adda' has finally ...