The highly anticipated book will be available on February 18, 2025, offering readers an intimate journey into the flavors, techniques, and traditions of Belgium’s rich culinary heritage. WASHINGTON , ...

Over the centuries, Belgium has been invaded by numerous European people — including the Romans, Vikings, Spanish, French, Germans and Dutch. The favourite ingredients and cooking techniques of the ...

If you have an interest in Belgian foods and cooking, the Belgian Culture Center of Western Illinois now has an unusual and very interesting cookbook available in the center at 712 18th Ave., Moline. ...

You’ve probably tried booyah at a local festival or a church picnic. But have you ever thought about where it came from?

This is Waffle Love for a Valentine's Day Brunch. The little nuggets of sugar baked in the waffle, caramelize and create a decadent and delicious result as you bite into them. Topped with creamy ...