The Takeout on MSN
Crawfish, crawdads, crayfish, oh my — here's the difference
Crawfish, crawdads, and crayfish all look the same, but there's one difference that has more to do with the person preparing ...
If that shrimp or crawfish is imported, the menu had better say so. It's now the law for restaurants across the state. Unanimously approved legislation signed by the governor in June gave the ...
HOUMA, La. — Governor John Bel Edwards was in Houma Wednesday to sign into law a bill he and its sponsors hope will provide a boost to Louisiana’s sagging seafood industry. Edwards signed House Bill ...
Fueled by their love for the unique and rich flavours of local cuisine, Zephyr decided to open a stall specialising in hor fun. It isn’t the usual smoky, wok hei-heavy kind, but more like the ...
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