Ingredients: 1/2 cup raisins; 3 cups apple juice or cider; 1/4 tsp ground cloves; 2 tsp lemon juice; Nonstick cooking spray; 1 1/3 cup flour; 1/2 cup crushed graham crackers; 1/2 cup sugar; 1 tsp ...
With 2,029 grams of aromatic compounds per hectoliter, it stands as the highest-ester rum currently available to the public.
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