5-Minute Salsa El Pato Eggs * 4-6 eggs * 1 can Salsa El Pato * Shredded cheese * Warm corn or flour tortillas Directions: 1. Heat a skillet over medium heat. 2. Crack in the eggs and cook sunny-side up until the whites begin to set. 3. Pour the entire can of Salsa El Pato over the eggs. 4. Sprinkle generously with shredded cheese. 5. Cover with a lid for 2-3 minutes until the cheese is melted and the eggs are cooked to your liking. 6. Serve with warm tortillas and enjoy! This is one of those bre
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5-Minute Salsa El Pato Eggs * 4-6 eggs * 1 can Salsa El Pato * Shredded cheese * Warm corn or flour tortillas Directions: 1. Heat a skillet over medium heat. 2. Crack in the eggs and cook sunny-side up until the whites begin to set. 3. Pour the entire can of Salsa El Pato over the eggs. 4. Sprinkle generously with shredded cheese. 5. Cover with a lid for 2-3 minutes until the cheese is melted and the eggs are cooked to your liking. 6. Serve with warm tortillas and enjoy! This is one of those bre
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